Buckwheat Pancakes

Buckwheat Pancakes

Pancakes or crepes as they are known in France are one of my favourite things. You can have them as sweet or savoury, for breakfast, lunch or as a snack. Traditional pancakes made with refined flour are a high glycemic food as they will spike your blood sugar pretty quickly. This recipe is made with buckwheat which is actually a fruit seed and not a grain.

Gluten Free Pancakes

Gluten Free Pancakes

These pancakes make a great breakfast treat or dessert. It’s gluten free and wheat free and will leave you feeling pleasantly satisfied.

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